Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
Bajra Almond Cashew Cookies
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Bajra Almond Cashew Cookies

Bajra Almond Cashew Cookies

8 total reviews

Regular price Sale price Rs. 249.00
Regular price Rs. 249.00
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In stock! Usually ships within 24 hours.

Customer Reviews

Based on 8 reviews
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D
Dr Sujata Chauhan

Maida free
Loved the taste
Superb quality
Neatly packed

M
Mahaveer Kumawat

Delicious...my son loved all cookies I ordered.

b
binoo aneja

Bajra Almond Cashew Cookies

R
Rachana Khandelwal

Biscuits are very expensive

S
Sakshi Ghosh

The taste was good, everyone in my home just loved it, thank you...

734+ people have supported this creator.

Are you looking for a gluten free, wheat free cookie? Slow Bajra, almond cashew cookies are kid friendly, good for bone health, heart friendly, diabetes friendly and weight friendly. Almond cookies are rich in calcium, phosphorus, zinc, iron, magnesium and fibre.  Almonds are rich in antioxidants like selenium, calcium, iron, zinc and healthy fats and cashews are rich in magnesium, iron, vitamin B1. Pearl millet ( Bajra)  is also rich in fibre, vitamin b6 and has small amounts of minerals like calcium, phosphorous. Fibre rich cookies assist in weight management, bowel management, diabetes control and cholesterol management. 

Please note: The serving size mentioned on the box and monitor portion size. This cookie is gluten free but someone with nut allergy needs to check with your Doctor. This cookie has traces of milk products. 


What is different about Slow Cookies?

These are 100% millet cookies, so they come packed with so much so that they are 100% gluten-free.

What are the ingredients used in Slow Cookies?

The Slow Cookies are made with Millets, Unsalted Butter, Sugar, Almond, Cashew, Milk etc.

What are the nutritional benefits of Slow Cookies?

Slow Cookies, often made with wholesome ingredients like oats, nuts, and seeds, offer nutritional benefits such as fiber, healthy fats, and protein, supporting sustained energy and overall health.

Why are millets popular around the world now?

Millets are gaining popularity globally due to their health benefits, including high fiber and nutrient content, gluten-free nature, and environmental sustainability, requiring less water and resilient to climate change.

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