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Don't know about the product because haven't recieved yet. Ordered on 28th oct and it is 13th nov yet to receive. Even if product is good thats a very very delayed delivery
Ye ordar mere tak pahuncha hi nahi
Mere aese hi paise lag gaye
Very good quality
Multiflower Honey 500 gm
Pure honey.
Honey is antibacterial, anti fungal, and helps in wound healing. Honey reduces oxidative stress in our body, hence it provides protection from memory loss. Honey is also rich in Vitamin c. It is also an antiseptic. Honey when mixed with saffron is a natural aphrodisiac. It prevents candida and prevents gastritis.
Please note: Honey should not be consumed in excess of 5-15gm a day. People with pollen allergies and honey allergy should avoid taking honey.
Multiflower honey, also known as wildflower honey, is a cherished natural sweetener made from the nectar of diverse flowers. This golden elixir, available at Slow Bazaar, offers a unique combination of rich flavors and delightful aromas. Perfect for enhancing your favorite recipes or enjoying on its own, multiflower honey is a versatile addition to any pantry.
Multiflower honey is extracted by beekeepers. Bees collect the nectar of various flowers, later extracted by beekeepers and then processed through careful filtration and extraction techniques to ensure purity and flavor.
Multiflower honey, made from diverse floral nectars, offers a richer and more complex flavor profile than single-source honey. Its varied pollen content can provide additional health benefits and unique taste experiences, making it superior to regular honey.
Multiflower honey, made from diverse floral nectars, offers a richer and more complex flavor profile than single-source honey. Its varied pollen content can provide additional health benefits and unique taste experiences, making it superior to regular honey.
If honey crystallizes, simply place the jar in warm water and stir until it returns to a smooth, liquid state. Crystallization is a natural process and does not affect honey's quality.
Yes, all honey crystallizes over time due to its natural sugars. The rate of crystallization varies depending on the type of honey and storage conditions, but it's a natural and reversible process.