Prebiotic Jowar Zeera Cookies
Prebiotic Jowar Zeera Cookies
Prebiotic Jowar Zeera Cookies
Prebiotic Jowar Zeera Cookies
Prebiotic Jowar Zeera Cookies
Prebiotic Jowar Zeera Cookies
Bestseller Badge
New Launch Badge

Prebiotic Jowar Zeera Cookies

Prebiotic Jowar Zeera Cookies

4 total reviews

Regular price Sale price Rs. 199.00
Regular price Rs. 199.00
Sold out
ship box

In stock! Usually ships within 24 hours.

Size
  • 150 gms

Customer Reviews

Based on 4 reviews
75%
(3)
0%
(0)
0%
(0)
0%
(0)
25%
(1)
P
Papiya Srivastava
Delicious plus nutritious

Yummy, easily digestable, delivered in time.... loved it

R
RG
Expensive

Good but super expensive

S
Sakshi Ghosh

Prebiotic Jowar Zeera Cookies

G
Gagan
Impressive

Delivered on time with amazing packaging

508+ people have supported this creator.

This is a gut friendly cookie.  Prebiotics which are added to the cookies acts as food for healthy or good bacteria ( probiotics) in the gut and helps in growth of healthy gut bacteria. It is said that about 90% serotonin are produced in the gut by the good bacteria. Hence, these cookies will also help you uplift your mood, if you eat it with a balanced diet. Gut is also known as the second brain, hence keeping it healthy is important. Jowar, also known as Sorghum, are gluten free, have low Glycemic Index ( due to presence of fibre) making it diabetes friendly. 

Jeera / Cumin seeds in these cookies help in digestion of food. 

Please note: The serving size mentioned on the box and monitor portion size. These cookies are  gluten free but it's not suitable for dairy allergies since it has milk. 

What is different about Slow Cookies?

These are 100% millet cookies, so they come packed with so much so that they are 100% gluten-free.

What are the ingredients used in Slow Cookies?

The Slow Cookies are made with Millets, Unsalted Butter, Sugar, Almond, Cashew, Chocolates, Milk etc.

What are the nutritional benefits of Slow Cookies?

Slow Cookies, often made with wholesome ingredients like oats, nuts, and seeds, offer nutritional benefits such as fiber, healthy fats, and protein, supporting sustained energy and overall health.

Why are millets popular around the world now?

Millets are gaining popularity globally due to their health benefits, including high fiber and nutrient content, gluten-free nature, and environmental sustainability, requiring less water and being resilient to climate change.

View full details